Description
Jean-Baptiste Lebreuil makes lovely wines from his 10.5 acres in Savigny les Beaune, farming sustainably and all but organically, producing classic, expressive and elegant Savigny.
His great value Bourgogne Rouge comes from two plots just south of Savigny. The fruit is hand harvested and fermented using natural yeasts and aged 10 months 50/50 in old oak barrels and stainless-steel tanks.
Delicate with a pure expression of Pinot fruit and fresh acidity and gentle tannins, this is drinking beautifully but will keep a bit too.
